COOKING AT HOME IN AMERICA Have a Chef cooking with you in your kitchen

Zone de Texte:

Zone de Texte: Cooking "at your Home" in America with Chef Philippe Gion Discover in your kitchen how to promote your health and longevity thanks to the genuine Mediterranean diet ! Food Topics: Kitchen Organization, Mise en Place, Cooking techniques. Mediterranean diet: Olive oil, Herbs, Vegetables, Fruits, Fish, Seasoning 20 hours “hands-on” cooking lessons with Chef Philippe Gion Useful culinary commentaries and many professional secrets. 4 “degustations" of some of the most famous French cheeses, with selected French wines and seasonal fruits. 4 sumptuous dinners commented by Chef Philippe, with aperitif, and degustation of renowned French wines. Selected French wines (red and white) during cooking lessons and all dinners at your home. Your own cookbook with all step by step recipes of “your” culinary session : a great souvenir! Your own Chef apron. Your “Diplôme de Chef”. Plus much more... and a lot of fun!

© Art and Cooking Classes in France

Zone de Texte: Welcome in your kitchen and on your table the healthiest diet on the earth ! Now, Philippe Gion' Provencal cooking classes are available at your home in America. This is a great way to learn the best recipes of the Mediterranean cuisine. Enjoy in your kitchen, the same hands-on cooking classes that many students attend in Provence. Philippe can organize at your home a traditional culinary session (and even any tailored sessions) as soon as you can gather a group of persons. For a 4 days hands-on cooking session with "mise en place", all food & beverages included, rates start at $990 per person (on the base of 6 participants). For full information and booking condition, please contact: Philippe Gion at: info@ArtandCookingClassesinFrance.com

4 DAYS "AT YOUR HOME" COOKING SESSION

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THE WORD OF THE CHEF

Food, wine and love punctuate the best

moments of our lifes

aioli

ratatouille

Fish nicoise

"The Mediterranean diet" According to today's understanding diet of nutrition, this is one of the most balanced and healthiest on the earth.

Read the story of the Cretan-Mediterranean diet

Learn the secrets of this famous diet

with Philippe Gion.

Coming from Provence, Philippe brings to your kitchen his renowned At Home Cooking Classes.

This is an exclusive way for you to learn the Cretan eating habits, to promote your health and longevity and to improve friendship or team skills. Invite friends, relatives or corporate staff to join you!

HOME | COOKING IN PROVENCE | COOKING ON THE COTE D'AZUR | PROVENCAL MARKETS & CUISINE OF THE SUN

OUR GUESTS HOUSES | CLIENTS COMMENTS | F.A. Q. | WHO WE ARE | CONTACT US | RATES & HOW TO BOOK

HOME | COOKING IN PROVENCE | COOKING ON THE COTE D'AZUR | PROVENCAL MARKETS & CUISINE OF THE SUN

OUR GUESTS HOUSES | CLIENTS COMMENTS | F.A. Q. | WHO WE ARE | CONTACT US | RATES & HOW TO BOOK

COOKING IN AMERICA